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Rachel Evans

Fish Cook

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Ronald Cooper

Fish Cook

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Tyler Shaw

Fish Cook

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Mix flour, basil, and beef bouillon together in a bowl. Stir black pepper into skillet with the pan drippings and cook for 1 minute.

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Modern Design

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Modern Design

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Modern Design

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TEST PROCESS

Best Process

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02

TEST PROCESS

Best Process

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TEST PROCESS

Best Process

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Nam fermentum vel felis at laoreet

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Fusce tristique, magna ornare

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Proin gravida nibh vel velit

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Proin gravida nibh vel velit

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Fusce tristique, magna ornare

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Aliquam tempor dolor id odio

Nam vehicula commodo pulvinar. Morbi vel luctus dui. Maecenas faucibus dignissim ante, et sollicitudin eros rutrum viverra. Sed viverra leo eget aliquam ultricies. Lorem ipsum dolor sit amet, consectetur adipiscing elit

Nam fermentum vel felis at laoreet

Donec quis elit sapien. Aliquam commodo tortor nisi, nec varius mi finibus at. In nulla libero, dictum vel orci at, congue pretium tortor. Ut ullamcorper volutpat lectus. Sed in gravida mauris, id lobortis tellus felis ut ligula.

Raymond Boulevard 224, New York

1-444-123-4559

info@themebusiness.com

www.piquant.com

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Delicious Food

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The Real Burgers

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Amazing Interior

  • $8.99

    Eight bone-in or boneless wings served with your choice of bleu cheese or ranch. Spun in one of our savory wing sauces (Sweet BBQ, Garlic Parmesan, Teriyaki, or Frank’s Red Hot)

  • $8.99

    Grilled seasoned chicken or steak, homemade pico de gallo, and chopped applewood smoked bacon drizzled with cilantro lime sour cream. Served with salsa and fresh guacamole.

  • $8.99

    Tortilla chips smothered in queso sauce, seasoned ground beef, cheddar cheese, lettuce, diced tomatoes and onions. Served with salsa and sour cream.

  • $9.99

    Fresh mozzarella cheeses slices and Roma tomatoes, topped with basil and balsamic reduction.

    Add to any salad:

    Chicken $2.49 | Steak $3.49

  • $10.49

    Fresh spinach topped with strawberries, candied pecans, red onion, avocado, sunflower seeds, feta cheese and balsamic vinaigrette.

    Add to any salad:

    Chicken $2.49, Steak $3.49

  • $8.99

    Fresh crisp Romaine lettuce served with parmesan cheese and croutons tossed in house made Caesar dressing

    Add to any salad:
    Chicken $2.49 | Steak $3.49

  • FULL $9.99

    Fresh Michigan greens layered with apples, diced cranberries, walnuts, bleu cheese crumbles and red onions with apple cider vinaigrette.

  • $9.99

    Seasoned Ground Angus beef, wild rices, corn, and black beans with an ancho tomato sauce and topped with queso fresco.

  • $8.49

    Louie’s Meats corned beef, beer marinated sauerkraut, Swiss cheese and 1000 island dressing served on toasted marble rye. Served with house made chips and a pickle.

  • $9.99

    Herb marinated chicken, pepper jack cheese, sauteed portabella mushrooms, and avocado served ona brioche bun with chipotle mayo.

  • $9.99

    Shaved prime rib, caramelized onions and Swiss cheese on ciabatta bread served with a cup of Au Jus. Served with house made chips and a pickle.

  • $9.99

    Roasted turkey and Applewood smoked bacon rolled in a soft tortilla with swiss cheese, lettuce, tomato, avocado, and lemon basil mayo.